Japanese Knife Starter Collection (3 Knives)

Elevate Your Culinary Experience with Our Japanese Knife Collection

At Otao Kitchen, we are proud to present our stunning Japanese knife collection with Australian wooden handles. Designed to give your nightly dinners a lift, these blades are not only sharper and lighter but also perfect for those seeking a more intricate set of tools.

Why Choose Our Japanese Knife Collection?

Unmatched Sharpness and Lightness

• Crafted from premium AUS10 Japanese steel, our knives provide unparalleled sharpness and precision.
• Lighter blades ensure comfortable handling, making intricate knife work effortless.

Beautiful Australian Wooden Handles

• Each knife features a handle made from exquisite Australian wood, offering both elegance and durability.
• Handle color options may vary, making each knife unique.

The Japanese Starter Collection

The Petty

Perfect for finer tasks in the kitchen, our 'Petty' knife is your go-to for intricate knife work. Made with the same AUS10 Japanese steel as our Gyuto, it complements larger knives and provides a finer point for detailed slicing and dicing.

• Blade Length: 150mm (5.9")
• Overall Length: 300mm (11.8")
• Blade Thickness: 1.8mm (0.07")
• Weight: 120g (4.23oz)
• HRC: 58-60

The Gyuto

Our pride and joy, the Gyuto is the first knife we ever made. This all-purpose knife, akin to a Chef's knife, is ideal for virtually any kitchen task. The 210mm blade makes it the perfect all-rounder for everything from chopping vegetables to slicing meat.

• Blade Length: 210mm (8.26")
• Overall Length: 360mm (14.17")
• Blade Thickness: 2.8mm (0.11")
• Weight: 205g (7.23oz)
• HRC: 58-60

The Bunka

A versatile utility knife, the Bunka is crafted from strong, thick Japanese steel. Its hammered side reduces stickiness from starchy vegetables like potatoes and pumpkins, making it an excellent choice for various types of preparation.

• Blade Length: 185mm (7.28")
• Overall Length: 335mm (13.18")
• Blade Thickness: 3.2mm (0.125")
• Weight: 240g (8.46oz)
• HRC: 58-60

Perfect for Home Cooks, Knife Enthusiasts, and Culinary Professionals

Whether you’re a home cook looking to elevate your cooking game, a knife enthusiast who appreciates fine craftsmanship, or a culinary professional in need of reliable tools, our Japanese knife collection is made for you.

SPECIFICATION 

Paring Knife Specifications
Blade Length: 90mm (3.54") | Overall Length: 209mm (8.22") | Blade Thickness: 1.8mm (0.07") | Weight: 117g (0.257lbs)

Serrated Knife Specifications
Blade Length: 243mm (9.56") | Overall Length: 374.4mm (14.74") | Blade Thickness: 2.2mm (0.08") | Weight: 225g (0.49lbs)

Nakiri Knife Specifications 
Blade Length: 185mm (7.28346") | Overall Length: 316.4mm (12.45") | Blade Thickness: 1.8mm (0.07") | Weight: 248g (0.54lbs)

SHIPPING 

We use Australia Post and sometime your products may be shipped directly from our suppliers to save time.  

WARRANTY 

This is durable, high-quality knives and products for both culinary and utility use.

Koi stands behind the craftsmanship of our knives with this limited warranty.

All Koi Knives products are warranted to be free from defects in materials and workmanship during the period of one year from the original date of purchase by the end user. 

Should a manufacturing defect arise within the warranty period, they will repair
or replace the knife at our discretion without charge.

Please note: This warranty does not cover damage resulting from improper use or care, accidents, modification, commercial use, neglect, or regular wear and tear over time. We are not responsible for knives that have been damaged from misuse such as dropping, improper cleaning methods (like putting the knife through a dishwasher), or excessive force.

If you have any warranty questions or queries please feel free to contact us.

Please note: We recommend washing blades by hand using warm soapy water and drying them straight away or in any way that does not have water pooling on the blade.

Handles can be oiled using a natural oil such as a Camellia oil.

WARNING: You must be at least 18 years of age to purchase any knives from our store or website - whether it be kitchen, outdoor, or pocket knives.

YOU MUST BE 18+ YEARS TO PURCHASE A KNIFE

The knives sold by US are intended for culinary and food preparation use only.

While robustly constructed, knives can potentially cause harm if misused or used for unintended purposes.

We do not assume any liability for damages or injuries that result from improper, dangerous or illegal use.

It is the responsibility of the purchaser to use knives carefully and as directed, store them safely and keep them away from unsupervised children.

By purchasing from us, you agree that any misuse of the products is solely your responsibility.

We shall not be held responsible or assume any liability in the event of accidents due to disregarding safety instructions or using the product in a way other than its intended use.