Remote Catering
Remote Catering
We understand the unique challenges of remote environments and know that quality catering services can make all the difference in a person's life. That's why we work hard to provide you with top-notch catering services no matter how extreme or hostile your environment may be.
Our experienced team is committed to offering nutritious food that meets the highest hospitality standards — making sure employees feel taken care of and their diet is well balanced. We go above and beyond by adhering to HACCP protocol, which guarantees our high risk management tool across all food procurement and handling processes — delivering a safe, delicious experience every time.
So if you're looking for reliable remote catering services that guarantee excellence, then look no further than OTaO Kitchen.
Menu Sample
Week 1
- Lean Beef Chilli Con Carne & Rice
- Thai Coconut Chicken Breast & Rice
- Thai Tom Yum Chicken Thigh rice
- Slow Cooked Beef Ragu & Mash Potatoes Saucy
- Mongolian Beef Steaks & Hokkien Noodles
Week 2
- Hoisin Pork Mince, Shiitake Mushrooms & Rice
- BBQ Mexican Chicken Thigh & Fried Rice
- Garlic Chicken Thigh Cajun Penne Pasta
- Nonna’s Spaghetti Bolognese
- Pineapple Chicken Mince & Rice
Week 3
- Cheesy Korean Ground Beef & Rice Bowl
- Ground Chicken Fajita Penne Pasta Bowl
- Honey Garlic Soy Chicken Breast and Rice
- Beef Mince & Hokkien Noodles Stir Fry
- Middle Eastern BBQ Chicken Thigh & Spiced Rice3
Week 4
- Miso Pork Mince & RIce Tandoori
- Braised Lamb & Turmeric Rice
- Chicken Pesto & Spaghetti Pasta
- Thai Chicken Mince Stir Fry with Rice
- Peri Peri Chicken & Mexican Spiced Rice
HOW IT WORKS?
- Sit down dinner served buffet style with items being seperated or in a takeaway container and reheat.
- Orders & payment must be received 7 days prior to function date
- Dietary Code: (GF) Gluten Free, (V) Vegetarian, (VV) Vegan (O) Option to Custom