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Chinese Catering

Chinese Catering

Regular price $69.00 AUD
Regular price Sale price $69.00 AUD
Sale Sold out
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We understand the importance of making events memorable and strive to meet each client’s unique needs with customised meal options that bring out the best in your event. From corporate functions to intimate birthday parties, our Melbourne catering service can cater for all your needs.

Our menu is designed with friends, family and colleagues in mind, featuring a mix of traditional Chinese dishes infused with modern flavours. For those who have dietary restrictions or special requests, our team is well-equipped to provide you with mouth-watering meals tailored to meet your exact needs. No matter what kind of function you’re planning, you can rely on our catering service for an unforgettable dining experience and excellent customer service every time.

Our commitment to excellence makes us the top choice for corporate catering services in Melbourne. We are dedicated to delivering delectable food at an affordable price while offering professional services rendered by friendly staff members who understand the importance of making each event special in its own way. With our Melbourne catering your guests will never be disappointed and never leave hungry!


  • Great variety with Chinese catering for all occasion, taste and budget
  • Simple platform for placing and managing your order
  • Expert catering to meet your service
  • Get it within a day


  • Buffet Service
  • Shared Platter
  • Conference
  • Street food
  • Plated dining 
  • Vegan and Vegetarian
  • Drop off Catering
  • Grazing
  • Boardroom Package


Price from $79pp 6-7 dishes | $59 for 4-5 dishes  | Min Spend $850

Starter - recommend for 2-4 dishes

  • Seared Dumplings pork or vegetable (VV, O)
  • Steamed Buns delicious hand made buns served in front of your guests from our giant wok steamers. (VV, O)
  • Vegetarian Curry Puffs (GF, O)
  • Spring Rolls Pork or Vegetable(GF, O)
  • Steamed Prawn Dumplings (GF, O)
  • Cassava & Prawn Crackers (VV, GF, O)
  • Special Stuffed Chicken Wings (GF, O)
  • Peking Duck Crepes served with traditional hoi sin dipping sauce

Mains & Sides - recommend 2-3 dishes

  • Beef & Black Bean Sesame oil, garlic & sweet black bean glaze, bok choy and steamed jasmine rice (GF, O)
  • Pad Satay' Garlic, ginger, beef, coriander & authentic Hong Kong satay served best with rice noodles (VV, O)
  • Salt & Pepper Calamari  (GF, O)
  • Steam Buns  & vegetables & a choice bbq pork, grilled chicken or vegetable (VV, O)
  • Stir- fry Bowl & seasonal mixed vegetables and rice with a choice of Beef, chicken or pork stir-fried  (VV, O)
  • Fried rice & a choice pork and prawn, chicken & salted fish, vegetarian (VV, O)
  • Work fried noodles with vegetables & a choice of chicken and prawn, beef or vegetarian (VV, O)
  • Rice Vermicelli Salad Noodles and lettuce, cucumber, beansprouts and fresh herbs & a choice of spring rolls, BBQ pork, Chicken, Beef  (VV, O)

Desserts - recommend 1-2 dishes

  • Egg custard tarts
  • Fruit platter
  • Chinese Herbal Dessert


  • Complimentary paper bowls, wooden fork, spoons & napkins
  • Chef from $85/hour
  • Wait staff $55/hour
  • Free delivery cost from $39 
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